Phone |
+1 401-429-8768 +1 401-223-4444 +1 401-463-3335 +1 401-783-4656 +1 407-475-4718 +1 401-297-3787 +1 401-683-0180 |
NAICS
311421 Fruit and Vegetable CanningThis U.S. industry comprises establishments primarily engaged in manufacturing canned, pickled, and brined fruits and vegetables. Examples of products made in these establishments are canned juices; canned jams and jellies; canned tomato-based sauces, such as catsup, salsa, chili sauce, spaghetti sauce, barbeque sauce, and tomato paste; and pickles, relishes, and sauerkraut. Learn more at the U.S. Census Bureau
Name | Role | Address |
---|---|---|
ANGELO MOLLIS | Agent | 1306A HILL FARM ROAD, COVENTRY, RI, 02816, USA |
Name | Role | Address |
---|---|---|
ANGELO R MOLLIS | PRESIDENT | 1306A HILL FARM RD COVENTRY, RI 02816 US |
Name | Role | Address |
---|---|---|
AMANDA REPOSE | VICE PRESIDENT | 1306 HILL FARM RD COVENTRY, RI 02816 US |
A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.
Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a
government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity
doing business with the federal government must register for a UEI.
License No | License Type | Status | Date Issued | Expiration Date |
---|---|---|---|---|
FSV37149 | Vending Units - 3 or less | Active | 2024-12-16 | 2026-04-30 |
FSV36875 | Vending Units - 3 or less | Active | 2024-07-30 | 2026-04-30 |
FSV36366 | Vending Units - 3 or less | Active | 2023-11-03 | 2025-04-30 |
FSV36087 | Vending Units - 3 or less | Active | 2023-06-07 | 2026-04-30 |
FSV35656 | Vending Units - 3 or less | Active | 2022-11-10 | 2026-04-30 |
Number | Name | File Date |
---|---|---|
202457439370 | Annual Report | 2024-06-26 |
202457204400 | Revocation Notice For Failure to File An Annual Report | 2024-06-25 |
202332065210 | Annual Report | 2023-03-30 |
202212996700 | Annual Report | 2022-03-16 |
202190799300 | Statement of Change of Registered/Resident Agent Office | 2021-02-11 |
Inspection Type | Performed By | Inspection Date | Inspection Purpose |
---|---|---|---|
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2024-12-16 | Opening |
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2024-07-30 | Opening |
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2024-02-01 | Routine |
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2023-06-07 | Opening |
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2022-11-10 | Opening |
Date of last update: 31 May 2025
Sources: Rhode Island Department of State