Phone |
+1 401-974-2835 |
NAICS
311991 Perishable Prepared Food ManufacturingThis U.S. industry comprises establishments primarily engaged in manufacturing perishable prepared foods, such as salads, sandwiches, prepared meals, fresh pizza, fresh pasta, and peeled or cut vegetables. Learn more at the U.S. Census Bureau
Name | Role | Address |
---|---|---|
JOHN E. SCHOLHAMER | Agent | 1481 WAMPANOAG TRAIL, EAST PROVIDENCE, RI, 02915, USA |
License No | License Type | Status | Date Issued | Expiration Date |
---|---|---|---|---|
FSV35177 | Caterer or Commissary | Active | 2022-03-17 | 2026-04-30 |
Number | Name | File Date |
---|---|---|
202453299130 | Annual Report | 2024-04-30 |
202335173020 | Annual Report | 2023-05-02 |
202213234810 | Annual Report | 2022-03-22 |
202103791470 | Articles of Organization | 2021-10-25 |
202563071660 | Articles of Dissolution | 2025-01-23 |
Inspection Type | Performed By | Inspection Date | Inspection Purpose |
---|---|---|---|
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2024-10-09 | Routine |
Date of last update: 14 May 2025
Sources: Rhode Island Department of State