NAICS
624210 Community Food ServicesThis industry comprises establishments primarily engaged in the collection, preparation, and delivery of food for the needy. Establishments in this industry may also distribute clothing and blankets to the poor. These establishments may prepare and deliver meals to persons who by reason of age, disability, or illness are unable to prepare meals for themselves; collect and distribute salvageable or donated food; or prepare and provide meals at fixed or mobile locations. Food banks, meal delivery programs, and soup kitchens are included in this industry. Learn more at the U.S. Census Bureau
Name | Role | Address |
---|---|---|
NELLIE GAYE | Agent | 71 KING STREET, JOHNSTON, RI, 02919, USA |
Name | Role | Address |
---|---|---|
NELLIE GAYE | PRESIDENT | 71 KING STREET JOHNSTON, RI 02919 USA |
Name | Role | Address |
---|---|---|
JENNELL STEWART | DIRECTOR | 121 WASHINGTON STREET AMITYVILLE, NY 11701 USA |
CARL H BALARK JR | DIRECTOR | 112 ELWYN STREET CRANSTON, RI 02920 USA |
SAMNETTA GAYE | DIRECTOR | 71 KING ST JOHNSTON, RI 02919 US |
BONITA HOGAN | DIRECTOR | 6 JOYCE DRIVE NORTH PROVIDENCE, RI 02911 USA |
Number | Name | File Date |
---|---|---|
202452229020 | Annual Report | 2024-04-23 |
202335158090 | Annual Report | 2023-05-02 |
202216960680 | Annual Report | 2022-04-28 |
202216717400 | Annual Report | 2022-04-26 |
202101474500 | Articles of Amendment | 2021-09-14 |
Date of last update: 14 May 2025
Sources: Rhode Island Department of State