sweetdeliveriesri@gmail.com |
|
Phone |
+1 401-316-9287 +1 401-864-9098 |
NAICS
311811 Retail BakeriesThis U.S. industry comprises establishments primarily engaged in retailing bread and other bakery products not for immediate consumption made on the premises from flour, not from prepared dough. Learn more at the U.S. Census Bureau
Name | Role | Address |
---|---|---|
LISA BAZZLE | Agent | 2242 MINERAL SPRING AVENUE, NORTH PROVIDENCE, RI, 02911, USA |
A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.
Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a
government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity
doing business with the federal government must register for a UEI.
License No | License Type | Status | Date Issued | Expiration Date |
---|---|---|---|---|
MRK10146 | Retail Food Peddler | Active | 2024-09-17 | 2025-09-30 |
FPR05518 | Food Processor Retail - In-State | Active | 2021-09-02 | 2025-09-30 |
Number | Name | File Date |
---|---|---|
202450057940 | Annual Report | 2024-04-03 |
202328991930 | Annual Report | 2023-02-21 |
202211273190 | Statement of Change of Registered/Resident Agent Office | 2022-02-21 |
202208705570 | Annual Report | 2022-01-26 |
202100518520 | Statement of Change of Registered/Resident Agent Office | 2021-08-30 |
Inspection Type | Performed By | Inspection Date | Inspection Purpose |
---|---|---|---|
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2025-05-07 | Routine |
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2023-12-14 | Routine |
Date of last update: 14 May 2025
Sources: Rhode Island Department of State