Phone |
+1 401-359-5252 |
NAICS
311412 Frozen Specialty Food ManufacturingThis U.S. industry comprises establishments primarily engaged in manufacturing frozen specialty foods (except seafood), such as frozen dinners, entrees, and side dishes; frozen pizza; frozen whipped topping; and frozen waffles, pancakes, and french toast. Learn more at the U.S. Census Bureau
Name | Role | Address |
---|---|---|
ANDRES RESTREPO RESTREPO | Agent | 348 BRANCH AVE, PROVIDENCE, RI, 02904, USA |
A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.
Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a
government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity
doing business with the federal government must register for a UEI.
License No | License Type | Status | Date Issued | Expiration Date |
---|---|---|---|---|
FPR05954 | Food Processor Wholesale - In-State | Active | 2024-06-06 | 2025-09-30 |
FSV35326 | Mobile Food Service | Active | 2022-05-31 | 2025-04-30 |
Number | Name | File Date |
---|---|---|
202453841960 | Statement of Change of Registered/Resident Agent | 2024-05-03 |
202453841690 | Annual Report - Amended | 2024-05-03 |
202443972900 | Annual Report | 2024-01-13 |
202334063340 | Annual Report | 2023-04-26 |
202213617280 | Annual Report | 2022-03-28 |
Inspection Type | Performed By | Inspection Date | Inspection Purpose |
---|---|---|---|
Food Establishment Inspection | Rhode Island Department of Health, Center for Food Protection | 2022-05-27 | Opening |
Date of last update: 14 May 2025
Sources: Rhode Island Department of State