| Name: | TORO RESTAURANT LLC |
| Jurisdiction: | Rhode Island |
| Entity type: | Domestic Limited Liability Company |
| Status: | Revoked Entity |
| Date of Organization in Rhode Island: | 03 Sep 2013 (12 years ago) |
| Date of Dissolution: | 17 Sep 2024 (9 months ago) |
| Date of Status Change: | 17 Sep 2024 (9 months ago) |
| Identification Number: | 000830363 |
| ZIP code: | 02919 |
| County: | Providence County |
| Purpose: | TO OPERATE A EATING & DRINKING RESTAURANT BUSINESS |
| Fictitious names: |
Cancun Family Mexican Restaurant (trading name, 2016-06-21 - ) |
| Principal Address: |
175 PUTNAM PIKE, JOHNSTON, RI, 02919, USA
|
NAICS
722511 Full-Service RestaurantsThis U.S. industry comprises establishments primarily engaged in providing food services to patrons who order and are served while seated (i.e., waiter/waitress service) and pay after eating. These establishments may provide this type of food service to patrons in combination with selling alcoholic beverages, providing carryout services, or presenting live nontheatrical entertainment. Learn more at the U.S. Census Bureau
| Name | Role | Address |
|---|---|---|
| EFREL A LOPEZ | Agent | 175 PUTNAM PIKE, JOHNSTON, RI, 02919, USA |
| Name | Role | Address |
|---|---|---|
| EFREL LOPEZ JR | Manager | 175 PUTNAM PIKE JOHNSTON, RI 02919 USA |
| Number | Name | File Date |
|---|---|---|
| 202459688000 | Revocation Certificate For Failure to File the Annual Report for the Year | 2024-09-17 |
| 202456516270 | Revocation Notice For Failure to File An Annual Report | 2024-06-18 |
| 202330478760 | Annual Report | 2023-03-12 |
| 202217948290 | Annual Report | 2022-05-29 |
| 202105448110 | Annual Report | 2021-11-29 |
The Uniform Commercial Code (UCC) is a comprehensive set of laws governing all commercial transactions in the United States.
A UCC filing is a public notice of a secured transaction. A financing statement indicates a commercial agreement between a debtor and a
secured party.
Date of last update: 31 May 2025
Sources: Rhode Island Department of State
