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VIENNA BAKERY, INC.

Company Details

Name: VIENNA BAKERY, INC.
Jurisdiction: Rhode Island
Entity type: Domestic Profit Corporation
Status: Activ
Date of Organization in Rhode Island: 14 Feb 1964 (61 years ago)
Identification Number: 000014709
ZIP code: 02806
County: Bristol County
Principal Address: 110 MAPLE AVENUE, BARRINGTON, RI, 02806, USA
Purpose: BAKERY

Industry & Business Activity

NAICS

311811 Retail Bakeries

This U.S. industry comprises establishments primarily engaged in retailing bread and other bakery products not for immediate consumption made on the premises from flour, not from prepared dough. Learn more at the U.S. Census Bureau

Agent

Name Role Address
BENJAMIN M. SCUNGIO, ESQ. Agent 362 BROADWAY, PROVIDENCE, RI, 02909, USA

PRESIDENT

Name Role Address
MELISSA LAPLANTE PRESIDENT 110 MAPLE AVENUE BARRINGTON, RI 02806 USA

Filings

Number Name File Date
202448933140 Annual Report 2024-03-13
202332880020 Annual Report 2023-04-12
202212413090 Annual Report 2022-03-02
202188097140 Annual Report 2021-01-27
202034744800 Annual Report 2020-02-18
201987266380 Annual Report 2019-02-20
201856634090 Annual Report 2018-01-22
201734091270 Annual Report 2017-02-13
201692918400 Annual Report 2016-02-22
201555831240 Annual Report 2015-02-26

OSHA's Inspections within Industry

Inspection Nr Report ID Date Opened Site Address
346874811 0112300 2023-08-01 110 MAPLE AVENUE, BARRINGTON, RI, 02806
Inspection Type Planned
Scope Complete
Safety/Health Safety
Close Conference 2023-08-01
Emphasis N: AMPUTATE, P: AMPUTATE
Case Closed 2023-12-01

Violation Items

Citation ID 01001
Citaton Type Other
Standard Cited 19100147 C07 I B
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 500.0
Initial Penalty 3572.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 2
Gravity 5
FTA Current Penalty 0.0
Citation text line 1910.147(c)(7)(i)(B): Affected employees were not instructed in the purpose and use of the energy control procedure. a) Jobsite: On or about 8/1/2023, the employer did not develop and implement a lockout tagout program, to ensure that employees servicing machines were protected from hazards.
Citation ID 01002A
Citaton Type Serious
Standard Cited 19100212 A01
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 2143.2
Initial Penalty 5358.0
Final Order 2023-09-25
Nr Instances 2
Nr Exposed 3
Gravity 5
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.212(a)(1): One or more methods of machine guarding was not provided to protect the operator and other employees in the machine area from hazards such as those created by point of operation, ingoing nip points, rotating parts, flying chips and sparks. a) Benier Roller: On or about 8/1/2023, employees were exposed to hazards associated with an unguarded dough roller.
Citation ID 01002B
Citaton Type Serious
Standard Cited 19100212 A03 II
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 0.0
Initial Penalty 0.0
Final Order 2023-09-25
Nr Instances 3
Nr Exposed 2
Gravity 5
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.212(a)(3)(ii): Point(s) of operation of machinery were not guarded to prevent employee(s) from having any part of their body in the danger zone(s) during operating cycle(s). a) Hobart Mixer Left End: On or about 8/1/2023, and times prior, the employer exposed employees to amputation hazards, by allowing them to use an unguarded Hobart floor mixer. b) Hobart Mixer Middle: On or about 8/1/2023, and times prior, the employer exposed employees to amputation hazards, by allowing them to use an unguarded Hobart floor mixer. c) Hobart Mixer H600: On or about 8/1/2023, and times prior, the employer exposed employees to amputation hazards, by allowing them to use an unguarded Hobart floor mixer.
Citation ID 01003A
Citaton Type Serious
Standard Cited 19100305 B02 I
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 2143.2
Initial Penalty 5358.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 2
Gravity 5
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.305(b)(2)(i): Each outlet box in completed installations did not have a cover, faceplate, or fixture canopy. a) Bakeshop: On or about 8/1/2023, the employer did not ensure an outlet box had a faceplate.
Citation ID 01003B
Citaton Type Serious
Standard Cited 19100305 B03 I
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 0.0
Initial Penalty 0.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 1
Gravity 5
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.305(b)(3)(i): Pull and junction boxes used on systems rated over 600 volts, nominal, did not provide a complete enclosure for the contained conductors or cables. a) Kitchen: On or about 8/1/2023, the employer did not ensure junction boxes were completely enclosed.
Citation ID 02001
Citaton Type Other
Standard Cited 19040033 A
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 0.0
Initial Penalty 893.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 2
FTA Current Penalty 0.0
Citation text line 29 CFR 1904.33(a): At this establishment, the employer did not retain (save) the OSHA 300 Log, the privacy case list (if one exists), the annual summary, and the OSHA 301 Incident Report forms for five (5) years following the end of the calendar year that these records covered. a) Jobsite: On or about 8/1/2023, the employer did not retain the OSHA 300 logs, the annual summary, and the OSHA 301's for the past five years.
Citation ID 02002
Citaton Type Other
Standard Cited 19040041 A02
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 0.0
Initial Penalty 893.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 21
FTA Current Penalty 0.0
Citation text line 29 CFR 1904.41(a)(2): Annual electronic submission of OSHA Form 300A Summary of Work-Related Injuries and Illnesses by establishments with 20 or more employees but fewer than 250 employees in designated industries. If your establishment had 20 or more employees but fewer than 250 employees at any time during the previous calendar year, and your establishment is classified in an industry listed in appendix A to subpart E of this part, then you must electronically submit information from OSHA Form 300A Summary of Work-Related Injuries and Illnesses to OSHA or OSHA's designee. You must submit the information once a year, no later than the date listed in paragraph (c) of this section of the year after the calendar year covered by the form. a) Vienna Bakery, Inc. located at 110 Maple Avenue, Barrington, RI 02806: On or about August 1, 2023, the employer failed to electronically submit information from their OSHA Form 300A, or equivalent, for calendar year 2022 by 03/02/2023. The establishment employed 21 employees and is classified with NAICS 311811- Retail Bakeries, during calendar year 2022.
Citation ID 02003
Citaton Type Other
Standard Cited 19100303 B02
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 200.0
Initial Penalty 501.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 2
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.303(b)(2): Listed or labeled electrical equipment was not used or installed in accordance with instructions included in the listing or labeling. a) Kitchen: On or about 8/1/2023, the employer did not use a Crockpot as labeled, in that the appliance was not intended for commercial use, the cord was draped over the counter's edge and the electrical outlet the cord was plugged into was below the counter's surface.
Citation ID 02004
Citaton Type Other
Standard Cited 19100334 A03 I
Issuance Date 2023-08-30
Abatement Due Date 2023-10-17
Current Penalty 0.0
Initial Penalty 0.0
Final Order 2023-09-25
Nr Instances 1
Nr Exposed 1
FTA Current Penalty 0.0
Citation text line 29 CFR 1910.334(a)(3)(i): Flexible cords used with grounding type equipment did not contain an equipment grounding conductor. a) Kitchen: On or about 8/1/2023, the employer allowed employees to use an electrical cord that was missing a ground prong.

Paycheck Protection Program

Loan Number Loan Funded Date SBA Origination Office Code Loan Delivery Method Borrower Street Address
2366647209 2020-04-16 0165 PPP 110 MAPLE AVE, BARRINGTON, RI, 02806-3520
Loan Status Date 2021-03-17
Loan Status Paid in Full
Loan Maturity in Months 24
SBA Guaranty Percentage 100
Loan Approval Amount (at origination) 50000
Loan Approval Amount (current) 50000
Undisbursed Amount 0
Franchise Name -
Lender Location ID 9551
Servicing Lender Name Bank of America, National Association
Servicing Lender Address 100 N Tryon St, Ste 170, CHARLOTTE, NC, 28202-4024
Rural or Urban Indicator U
Hubzone N
LMI N
Business Age Description Existing or more than 2 years old
Project Address BARRINGTON, BRISTOL, RI, 02806-3520
Project Congressional District RI-01
Number of Employees 15
NAICS code 722320
Borrower Race Unanswered
Borrower Ethnicity Unknown/NotStated
Business Type Corporation
Originating Lender ID 9551
Originating Lender Name Bank of America, National Association
Originating Lender Address CHARLOTTE, NC
Gender Male Owned
Veteran Non-Veteran
Forgiveness Amount 50393.15
Forgiveness Paid Date 2021-02-03

Date of last update: 06 Apr 2025

Sources: Rhode Island Department of State